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Breakfast strata Recipe

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This recipe for Breakfast strata, by , is from Girls Weekend Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rhonda Laurentius
Added: Monday, September 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Seasoned croutons
1/2 lb. cheddar cheese (grated)
12 strips cooked bacon(or cooked sausage or ham)
1/2 c. fresh mushrooms, sliced
1/2 c. sun-dried tomatoes, sliced
8 eggs, beaten
3 c. milk
1 tsp. prepared mustard
salt and pepper to taste

Directions:
Directions:
Layer seasoned croutons over the bottom of greased 9 x 13 baking dish. Sprinkle in half of the grated cheese, meat, mushrooms, and sun-dried tomatoes. Repeat layer of cheese, meat, mushrooms and tomatoes. Beat eggs, milk, mustard, and black pepper together and pour over mixture in the pan. Cover and refrigerate overnight. Bake @ 325 for 50 to 60 minutes or until knife comes out clean. Let stand before serving. Enjoy!

Number Of Servings:
Number Of Servings:
6 to 8

 

 

 

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