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Zuchinni Casserole Recipe

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This recipe for Zuchinni Casserole, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Millie Ortbach
Added: Monday, September 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Bisquick
1 cup oil
1 cup chopped onions
1 cup grated cheese
8 eggs
6 cups zuchinni, shredded
garlic powder and salt to taste

Directions:
Directions:
Fill baking dish 3/4 full. Mix all ingredients together and place in greased baking dish 13x9. Bake at 350 for 20 min or until golden brown

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
1 hour and 1/2
Personal Notes:
Personal Notes:
Variations to this recipe: More or less eggs, cheddar cheese, fresh basil and fresh parsely

 

 

 

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