Bring broccoli to a boil in lightly salted water. Pour in colander and drain well. Place broccoli in 2 qt. casserole dish. Melt Velveeta cheese and 1/2 stick margarine and pour over broccoli. Melt other 1/2 stick of margarine and mix with crumbs. Sprinkle over casserole. Bake at 350º until cheese bubbles.
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