"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Blueberry Delight Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Delight, by , is from Spearmans Fine Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margie Spearman Etheridge
Added: Monday, September 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Crust: 1 stick melted margarine and 2 pkg graham crackers crushed.
Filling: 1 large pkg cream cheese.
1 large cool whip
1 cup confectioner sugar
Topping: Blueberry Pie Filling

Directions:
Directions:
Crust: Melt butter, and mix with crushed graham crackers. Press firmly in the bottom of a 9 x 12 pan. Bake in oven at 350 for 10 minutes. Cool. Mix filling ingredients and spread over graham crackers. Top with 1 can blueberry pie filling.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

147W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!