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Crockpot Scalloped Potatoes Recipe

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This recipe for Crockpot Scalloped Potatoes, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Loree Salvo
Added: Sunday, September 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 medium potatoes, sliced
16 oz. shredded cheddar cheese
bacon bits
salt and pepper
1 can (10 3/4 oz. ) cream of chicken soup
1/2 c. milk

Directions:
Directions:
Spray crockpot with non-stick cooking spray. Mix cream of chicken soup with 1/2 cup milk. Layer in the slow cooker/crockpot: Potato slices, cheddar cheese, bacon bits, salt & pepper, soup mixture. Top the entire crock with soup mixture. Continue to layer those ingredients until the crock was full, then cover and cook on LOW for 9 to 10 hours.

 

 

 

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