"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Meat Loaf Recipe

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This recipe for Meat Loaf, by , is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim (Knight) Wayland
Added: Saturday, September 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground sirloin
Egg
Oatmeal or bread crumbs
Garlic powder
Black pepper
Heinz 57 or barbecue sauce

Directions:
Directions:
Preheat oven to 350. Mix the meat well with the remaining ingredients, adjusting each item to your liking. The egg and oatmeal are added to bind the mixture. Put into loaf pan(s) and cook at least 45 minutes. When done, top off with sauce of your choice.

 

 

 

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