"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Texas Hash Recipe

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This recipe for Texas Hash, by , is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim (Knight) Wayland
Added: Saturday, September 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lg. onion, diced
Oil
1 lb. ground beef
2 c. cooked tomatoes
1 green pepper, minced
1/2 c. uncooked rice
1 tsp. chili powder
Salt and pepper

Directions:
Directions:
Preheat oven to 350. Saute onion and pepper and add meat and fry until mixture breaks apart. Stir in remaining ingredients. Pour into greased 2 qt. dish; cover and bake for 1 hour, removing cover for last 15 minutes.

 

 

 

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