"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Texas Hash Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Texas Hash, by , is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim (Knight) Wayland
Added: Saturday, September 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lg. onion, diced
Oil
1 lb. ground beef
2 c. cooked tomatoes
1 green pepper, minced
1/2 c. uncooked rice
1 tsp. chili powder
Salt and pepper

Directions:
Directions:
Preheat oven to 350. Saute onion and pepper and add meat and fry until mixture breaks apart. Stir in remaining ingredients. Pour into greased 2 qt. dish; cover and bake for 1 hour, removing cover for last 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

309W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!