"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Almond Bark Bars Recipe

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This recipe for Almond Bark Bars, by , is from The Sts. Peter and Paul Women's Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Women's Group Holiday Book
Added: Thursday, September 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (1 1/2 lb) pkg almond bark
4 cups Rice Crispiesİ
1 tbsp peanut butter
1 1/2 cup salted peanuts

Directions:
Directions:
Melt almond bark in double boiler. Add rest of ingredients. Press in 9x13" pan. Cut into bars.

 

 

 

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