"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Stewed Tomatoes Recipe

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This recipe for Stewed Tomatoes, by , is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret (Peggy/Mort) Flaherty
Added: Wednesday, September 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Quart whole canned tomatoes
1/4 C. Sugar
1/2 Tsp. Cinnamon
1 Tbl. Cornstarch with water to make a paste
Salt and Pepper to taste

Directions:
Directions:
Combine and cook together

 

 

 

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