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Chicken Cordon Bleu Recipe

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This recipe for Chicken Cordon Bleu, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Heroux
Added: Wednesday, September 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
4 lg. slices of ham
4 slices of swiss cheese
1/2 c. butter
2 c. seasoned croutons
1 can cream of chicken soup
1/4 c. water

Directions:
Directions:
Melt butter & mix with croutons. In baking dish layer ham, chicken & cheese. Mix soup & water & pour over top of chicken. Top with buttered croutons. Bake at 350 for 1 hour uncovered.

 

 

 

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