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Special Pecans Recipe

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This recipe for Special Pecans, by , is from The Bagwell-Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Hamilton
Added: Wednesday, September 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 egg white
1 tsp salt
4 Cups of pecans
1/2 c. sugar
1 tsp. cinnamon

Directions:
Directions:
Mix egg white and 1 tsp. salt, beat with fork. Add 4 cups of pecans and toss lightly until nuts are coated. Mix sugar and cinnamon together and sprinkle on nuts, toss well. Bake on cookie sheets sprayed with Pam in a 225 oven.

 

 

 

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