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Easy Baked Chicken w/ Potatoes Recipe

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This recipe for Easy Baked Chicken w/ Potatoes, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rose Weber
Added: Tuesday, September 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Chicken Breast
3 big potatoes
1/4 c. Italian Dressing
Parmesan Cheese

Directions:
Directions:
Place chicken on bottom of sprayed baking dish. Cut the potato length wise in quarters. Place potatoes between the chicken. Pour 1/4 c. Italian dressing over top and sprinkle with Parmesan cheese. Bake at 400 for 40-50 mins.

Personal Notes:
Personal Notes:
My family likes the dark meat better so I use boneless thighs instead of boneless breasts.

 

 

 

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