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Garlic Scape Basil Pesto Recipe

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This recipe for Garlic Scape Basil Pesto, by , is from The Welsh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sean Superkoski
Added: Tuesday, September 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3-4 Garlic Scapes
1/2 Cup Fresh Basil
1/2 Cup Hemp Oil
1/2 Cup Pumpkin/sunflower seeds
1/4 cup pine nuts/almonds
1 tbsp fresh ground pepper
2 tbsp. lemon juice
1/2 tsp. salt

Directions:
Directions:
Add the liquids and the garlic scapes to to a food processor or small blender and mix well. Add everything else and mix well into a paste.

Personal Notes:
Personal Notes:
My liquid measurements might be off a little bit but just add more if needed. Works great as a pizza sauce or a pasta toss.

 

 

 

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