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Black Bean Soup Recipe

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This recipe for Black Bean Soup, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angel Savage
Added: Monday, August 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 can Goya black bean soup
1 can chicken stock
1/2 t oregano
1 clove garlic
2 tsp vinegar
dash of olive oil
salt and pepper to taste

Directions:
Directions:
Combine ingredients in sauce pan, bring to boil, then turn to simmer (uncovered) for 1 hour, serve over rice (white or yellow)

Personal Notes:
Personal Notes:
The best black beans ever...and so easy!

 

 

 

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