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Slushie Punch Recipe

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This recipe for Slushie Punch, by , is from A Plateful of Kurfman Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Lg box raspberry jello
1/4 C sugar
3 1/2 C boiling water
12 oz can Frozen lemonade, thawed
6 C cold water
4 6 oz pineapple juice
1 qt gingerale

Directions:
Directions:
Mix boiling water, sugar & jello till well dissolved. Add lemonade, cold water and pineapple juice. stir, add gingerale. Freeze. Thaw in punch bowl when ready to serve.

 

 

 

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