"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
1/2 cup butter or margarine 2/3 cup brown sugar 1 tsp cinnamon (optional) 1 (3 oz) box vanilla pudding (not instant) 1/2 cup walnuts or pecans 18 frozen rolls
Melt butter in microwave. Mix well with remaining ingredients. Grease bundt pan and line with frozen rolls. Pour the mixture over the rolls. Let sit overnight. Bake at 350º for 1/2 hour. Let stand for 3 minutes, then flip upside down onto a plate. Enjoy!
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