"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Easy Light Pancakes Recipe

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This recipe for Easy Light Pancakes, by , is from The Sts. Peter and Paul Women's Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Billie Jean Asmussen
Added: Sunday, August 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
2 tbsp Sugar
2 tbsp baking powder
1/2 tsp salt
1 cup milk
2 tbsp vegetable oil
1 tsp vanilla extract, optional

Directions:
Directions:
Combine ingredients, stirring just until mixed. Preheat griddle. Pour batter by 1/4 cupfuls onto griddle. Cook until bubbly and light brown. Turn to cook other side. Serve immediately with syrup or favorite toppings.

Makes 8 pancakes, consider doubling or tripling recipe if feeding 4 or more people. These go fast!

 

 

 

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