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Dark Chocolate Fudge Recipe

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This recipe for Dark Chocolate Fudge, by , is from Love has Many Flavors , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheriana Kasim, Vlore Albania/Ada MI
Added: Sunday, August 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
18 oz Semi-Sweet Chips
14 oz Condensed Milk
Dash Salt
1/2-1 Cup Chopped Nuts
1 1/2 tsp Vanilla extract

Directions:
Directions:
In heavy saucepan, over low heat, melt chips, milk, and salt. Remove from heat. Stir in nuts and vanilla. Spread evenly into aluminum foiled 8 to 9 inch pan. Chill 2 hrs. Turn onto cutting board and keep at room temperature.

 

 

 

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