"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Peanut Butter Rice Krispies Bars Recipe

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This recipe for Peanut Butter Rice Krispies Bars, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelsey Martin
Added: Saturday, August 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1 c. light corn syrup
1 c. peanut butter
5 c. Rice Krispies

Directions:
Directions:
Bring sugar and corn syrup to boil. Remove from heat. Blend in the peanut butter, then add the Rice Krispies. Press into greased 9"x13" pan.

Personal Notes:
Personal Notes:
Melt 1 6oz. pkg. chocolate chips and 1 6 oz. pkg butterscotch chips together over low heat or in the microwave. Spread over the top of the Rice Krispies Bars, chill until firm, and change the name of the recipe to Chocolate Scotcheroos.

 

 

 

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