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Monkey Bread Recipe

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This recipe for Monkey Bread, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Garrett Lokash
Added: Friday, August 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg unbuttered biscuits
1/2 c white sugar
2 T cinnamon
1/3 c margarine
1/2 c white sugar

Directions:
Directions:
Mix together 1/2 c sugar and cinnamon
cut biscuits into fourths
dip in sugar mix and place in greased bundt pan
meltbutter and mix 1/2 cup with remaining sugar and pour over biscuits
Bake at 350

Number Of Servings:
Number Of Servings:
6-10
Preparation Time:
Preparation Time:
30-35 minutes
Personal Notes:
Personal Notes:
fast and easy and goes fast with crowds!

 

 

 

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