"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Henderson Birthday Cake Recipe

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This recipe for Henderson Birthday Cake, by , is from Lindamood Ranch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, August 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg of white cake mix made as directed
1 pkg of cooked lemon pudding made as directed with the addition of 2 tablespoons of butter and 1 tablespoon of lemon juice when the pudding is done.
1 recipe of 7 minute frosting or 1 recipe for fake 7 minute frosting

Directions:
Directions:
Make the cake in 2 layer pans. Stir butter and lemon juice into done pudding while hot. Put the lemon pudding between the layers and secure with toothpicks. Next frost with 7 minute frosting.

Personal Notes:
Personal Notes:
I save any leftover pudding and frosting when putting the cake together for Jack. This cake was my favorite Birthday Cake and I made it for my kid's birthdays.(I still am) It does not travel well, sometime it doesn't even make it to the table before a big crack appears. But I love it.

 

 

 

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