"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Apple Dumplings Recipe

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This recipe for Apple Dumplings, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christine Burroughs
Added: Monday, August 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 packages of crescent rolls
8 apples halved and cored
2 cups of sugar
2 cups of water
2 sticks of butter
enough cinnamon to sprinkle on top

Directions:
Directions:
Boil sugar, water and butter. Wrap 1/2 of apple in one roll. Pour mixture over apple wrapped crescents. Sprinkle with cinnamon. Bake for 40 minutes at 350 degrees.

 

 

 

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