"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
This recipe for Italian Pasta Bake, by Jenny Cook, is from The Logan 12th Ward Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 pkg. uncooked pasta 1 jar spaghetti sauce 1 envelope Italian seasoning 1 c. cheese
Cook pasta according to directions. In a separate bowl combine spaghetti sauce and Italian seasoning and pour over drained pasta. Mix well in casserole dish and then sprinkle with cheese. Bake at 350º for 10-15 minutes.
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