"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Shrimp Scampi Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Scampi, by , is from Gails Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Hagen
Added: Monday, August 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds. large raw shrimp
1/2 cup butter
1 Tablespoon salt
6 cloves garlic
1/4 cup fresh parsley (chopped)
3 Tablespoons lemon juice
1 Tablespoon paprika
6 lemon wedges

Directions:
Directions:
Preheat oven to 400 degrees F Remove shells from shrimp, leaving shell on tail only. Devein and wash under running water; drain on paper towels. Meanwhile melt butter in baking dish in oven; add salt, garlic, one tablespoon parsley and mix well. Arrange shrimp in a single layer in the baking dish. Bake uncovered for five
minutes; turn shrimp; sprinkle with lemon juice and paprika and add remaining parsley. Return to oven and bake an additional 8 to 10 minutes. Do not overcook. Arrange shrimp on heating serving platter and pour garlic butter from pan over shrimp. Garnish with lemon wedges.


 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

154W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!