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Barbeque Turkey Recipe

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This recipe for Barbeque Turkey, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LaRue Wood
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Basting sauce:
2 parts 7-up
1 part soy sauce
1 part salad oil
Lemon juice (to taste)
Shake of garlic salt
Make enough marinade to cover meat.

Directions:
Directions:
Marinate boneless meat for approximately 2 hours. Thirty minutes before cooking time, ignite charcoal briquettes and allow them to burn down good. Place marinated turkey meat on hot grill, skin side up. Baste turkey frequently with sauce used for marinade. When turkey is browned on one side (about 15 minutes) turn and grill for another 15 minutes on the other side. Repeat if necessary until done.

 

 

 

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