"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Zucchini Cake Recipe

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This recipe for Chocolate Zucchini Cake, by , is from The Koeberlein Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Maria Lasure
Added: Sunday, August 23, 2009


1 stick margarine
1-3/4 c. sugar
2-1/2 c. flour
2 c. shredded zucchini
4 T. cocoa
2 eggs
1 t. vanilla
1/2 c. salad oil
1 t. soda
1-1/2 t. salt
1/2 c. sour cream
chocolate chips

Mix all ingredients together in one bowl. Pour into a greased and floured 9x13 inch pan. Sprinkle with chocolate chips before baking. Bake 45 minutes at 325. Needs no frosting.




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