"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mashed Potatoes with Cucumber Recipe

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This recipe for Mashed Potatoes with Cucumber, by , is from Gails Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Hagen
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 medium potatoes, peeled and cubed
1 Tbsp butter or margarine
4 Tbsp milk, divided
1/2 small cucumber, peeled and diced
2 Tbsp chopped sweet onion
1/2 tsp salt
1/4 tsp pepper
1 1/2 tsp white vinegar
1 tsp sugar

Directions:
Directions:
Place potatoes in saucepan and cover with water, bring to boil. Cook for 20=25 minutes until very tender.

Drain well; mash with butter and 2 Tbsp of milk. Stir in the cucumber, onion, salt, and pepper


In small bowl, stir vinegar and sugar into the remaining milk, Stir into potato mixture, serve immediately

 

 

 

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