FILLING: 8 oz. cream cheese 2 T. butter 1/4 c. sugar 1 T. cornstarch 1 egg BASE: 1 pkg chocolate cake mix 3 eggs 1/3 c. oil 1 c. water
Heat oven to 350º. Mix filling, beat until smooth and creamy. Mix cake and pour half in 13x9 pan. Pour cream cheese mixture over batter, spreading to cover. Pour remaining batter over cream cheese. Bake at 350º for 45-55 minutes. Cool and frost.
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