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Banana Bread Recipe

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This recipe for Banana Bread, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LaRue Wood
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C crisco
3/4 C granulated sugar
1/4 C brown sugar
2 eggs
3 bananas
1 t vanilla
1 3/4 C flour
1 t soda
1/2 t salt
Nuts are optional

Directions:
Directions:
Cream crisco, sugars and eggs. Add the mashed bananas and vanilla. Sift and add the flour, soda and salt and fold in the nuts. Pour into a greased loaf pan and bake at 350 for 30 minutes. Reduce heat to 325 and continue baking for 20 to 30 minutes.

Number Of Servings:
Number Of Servings:
Makes 1 loaf

 

 

 

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