"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Butter Pecan Cake Recipe

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This recipe for Butter Pecan Cake, by , is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Helton
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box butter pecan cake mix
1/2 c. oil or butter
1 tub coconut pecan frosting
4 eggs
1 c. whole milk or buttermilk
1/2 c.pecans

Directions:
Directions:
Butter a deep tube pan. Put chopped pecans on botton of pan. Mix remaining ingredients (including frosting) and pour on top of pecans. Bake @ 350║for 1 hr.

 

 

 

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