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Easy Orange Rolls Recipe

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This recipe for Easy Orange Rolls, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marla Webb
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
12 Rhodes dinner rolls
grated peel of 1 orange
1/2 cup sugar
1/4 cup butter, melted

Citrus Glaze:
1 cup powdered sugar
1 Tbsp butter, softened
2 Tbsp fresh orange juice

Directions:
Directions:
Grate orange rind and mix with sugar. Dip thawed rolls in melted butter and coat heavily with rind/sugar mixture. Place on greased cookie sheets or in greased muffin tin. Cover with plastic wrap and let rise (2-3 hrs). Bake at 350
for 20 to 25 minutes. While warm, ice with citrus glaze

 

 

 

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