"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Tator Tot Casserole Recipe

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This recipe for Tator Tot Casserole, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Whalen
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef, browned & drained
1 can crm of mushroom soup
1/2 c. milk
salt/pepper
Cheese
Tator Tots

Directions:
Directions:
Mix everything together (except cheese & tots) & put it in a greased 9x9x2 pan. Top with shredded cheese & tator tots. Bake at 350 until hot & bubbly.

Note: Toast tator tots on a cookie sheet in the oven while browning hamburger this gives the tator tots a little extra crunch.

Personal Notes:
Personal Notes:
This is easy & a kid favorite.

 

 

 

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