"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Creamy Banana Pudding Recipe

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This recipe for Creamy Banana Pudding, by , is from The Catt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theresa Catt
Added: Sunday, August 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (14 oz) can sweetened condensed milk
1 1/2 c. cold water
1 (4-serving size) pkg instant vanilla pudding mix
2 c. (1 pint) whipping cream, whipped
36 vanilla wafers
3 medium bananas, sliced and dipped in lemon juice

Directions:
Directions:
In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart glass serving bowl. Top with one-third each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Chill. Garnish as desired.

 

 

 

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