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Popcorn Cake Recipe

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This recipe for Popcorn Cake, by , is from The Sts. Peter and Paul Women's Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gather Sholly
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 1/2 quarts popcorn
1 lb gum drops
1/2 lb salted peanuts
1 lb marshmallows
1/2 cup butter
1/2 cup Mazola Oil

Directions:
Directions:
Melt in double boiler. Pour over popcorn, gumdrops and nuts that have been mixed together. Pack real hard in angle food pan, place in refrigerator for 45 minutes.

 

 

 

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