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Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from Love has Many Flavors , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Nelson, Wyoming MI
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. cooked chicken, cubed
1 can Chow Mein noodles
1 can chicken with rice soup
1 can cream of mushroom soup
1 small can Pet milk (or regular milk)

Directions:
Directions:
Mix ingredients. Spread in 9x13 in. pan. Sprinkle with crushed crackers. Bake 1 hour at 350

 

 

 

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