"The belly rules the mind."--Spanish Proverb

Hamburger Helper in a Skillet Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hamburger Helper in a Skillet, by , is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Monaco Smith
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Lb. Ground Chuck or Deer Meat
1 C. Uncooked small elbow macaroni
1/2 C. finely chopped onion
1/2 C. chopped green peppers (Opt.)
2 (8 oz.) cans tomato sauce
1 C. Water
2 to 3 Tsp. Worcestershire sauce
1 Tsp. Salt

Directions:
Directions:
Cook meat until it loses its redness color. Drain grease off. Stir in onion, green pepper, macaroni, salt and tomato sauce. Cook stirring frequently to keep from sticking to skillet, and pasta is transparent. Add Worcestershire sauce. Simmer about 20 minutes on low heat.
Mild Cheddar cheese grated is real good sprinkled on top. A Teflon pan is excellent for cooking this dish

Personal Notes:
Personal Notes:
This dish came from Grandma Hawkins
Good luck and enjoy as much as we do

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

231W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!