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Christmas Jello Salad Recipe

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This recipe for Christmas Jello Salad, by , is from The Sts. Peter and Paul Women's Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Women's Group Holiday Book
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 packages strawberry jello
1 lb package frozen strawberries
1 (No. 2) can crushed pineapple, undrained
2 bananas, mashed
1/2 pint sour cream

Directions:
Directions:
Dissolve jello in 2 cups boiling water. Stir in strawberries, pineapple and banana. Pour half the mixture into mold; drop sour cream from teaspoon into mold. Pour in remaining gelatins mixture. Refrigerate until firm.

 

 

 

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