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Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from The Sts. Peter and Paul Women's Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vicky Ethen
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Salad:
2-3 heads fresh broccoli
1/2-1 cup sunflower seeds
1/2-1 lb. bacon, fried and crumbled
1/2 cup raisins (optional)

Dressing:
1 1/2 cups mayo
1/2 cup sugar
3 Tbsp. vinegar

Directions:
Directions:
Mix broccoli, sunflower seeds, bacon and raisins. In another bowl, mix together dressing ingredients. Pour dressing over broccoli mixture and serve. You can use bacon bits instead of fried bacon to save time.

 

 

 

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