"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Apple Syrup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Syrup, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Keim
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup frozen unsweetened apple juice concentrate, thawed
1 tbsp cornstarch

Directions:
Directions:
Whisk cornstarch into cold apple juice concentrate until the cornstarch is dissolved. Heat to boiling over medium heat, stirring constantly. Serve warm over pancakes or waffles

Number Of Servings:
Number Of Servings:
6, 1/4 cup servings
Personal Notes:
Personal Notes:
1/4 cup serving: 122 calories; % fat 2, protein 0, cholesterol 0, carbohydrate 30, sodium 18

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

248W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!