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Brandy Slush Recipe

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This recipe for Brandy Slush, by , is from The Sts. Peter and Paul Women's Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Women's Group Holiday Book
Added: Saturday, August 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
7 cups water
2 cups sugar

12 oz frozen lemonade
12 oz frozen orange juice
2-3 cups brandy
2 cups water boiled with 4 green tea bags dunked

Directions:
Directions:
Boil water and sugar together. Combine with all other ingredients and freeze in a container. Scrape out slush and pour 7-Up or ginger ale over top. Serve.

 

 

 

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