"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
First Layer: 1 box yellow butter cake mix 1 large egg 1 stick butter
Second Layer: 1 package (8 ounces) cream cheese 3 large eggs 1 box (16 oz) powdered sugar minus 1/4 cup
Melt butter and add to egg and cake mix, stir well. Pat into 9 x 13" baking pan. Mix second layer ingredients together and pour over first layer. Bake at 350o for 35-40 minutes. Cool and cut into squares.
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