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Best Cake Ever Recipe

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This recipe for Best Cake Ever, by , is from Love has Many Flavors , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jenni Johnson, Hillman MI
Added: Thursday, August 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 dark chocolate cake prepared or devil's food cake
1 can of butterscoth
1 can of sweetened condensed milk
2 heath bars (crushed)
1 tub of whip cream

Directions:
Directions:
Prepare the cake mix and bake. After it comes out of the oven poke holes all over the cake with the end of a wooden spoon. Drizzle the butterscotch and sweetened condensed milk in the holes. Chill in the refrigerator (3 hours). Before serving spread the whip cream frosting and the heath bars.

Personal Note: This is truly the easiest and best cake I have ever had. Every time I make it I get a lot of complements :)

 

 

 

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