"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Chicken Quesadillas Recipe

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This recipe for Chicken Quesadillas, by , is from Love has Many Flavors , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristin Thompson, Zeeland MI
Added: Thursday, August 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. boneless, skinless chicken breast, cubed
1 can cheddar cheese soup
cup your favorite salsa
10 flour tortillas

Directions:
Directions:
In non-stick skillet, cook chicken until done and juices evaporate. Add soup and salsa, heat through. Put about 1/3 cup of chicken mixture on each tortilla, fold over (can moisten with water to seal). Place in baking dish & bake at 425 for 5-8 minutes or until edges golden and hot.

 

 

 

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