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Dutch Apple Pie Recipe

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This recipe for Dutch Apple Pie, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Thursday, August 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 unbaked pie shell
apples, sliced
1 c. sugar
2 T. flour
1 tsp. cinnamon
Topping:
1 stick butter
1 c. flour
1/2 c. sugar

Directions:
Directions:
Slice apples in large bowl, add flour and cinnamon. Place in pie shell. In small bowl mix butter, flour and sugar, cover apples. Bake at 350F. for 1 hour.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Fireman's recipe

 

 

 

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