"Food is an important part of a balanced diet."--Fran Lebowitz

CHICKEN SALAD Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHICKEN SALAD, by , is from The Cousins' Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joy Burgess
Added: Thursday, August 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless chicken breasts, boiled and chopped into bite-size pieces
2 cups seeded Tokay grapes
1 cup chopped pecans
1 cup diced celery
1 Granny Smith apple, diced
3/4 cup mayonnaise
3/4 cup sour cream

Directions:
Directions:
Combine all ingredients. Chill. You may serve on a bed of lettuce leaves or on croissants.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

138W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!