"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Divinity Candy Recipe

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This recipe for Divinity Candy, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Thursday, August 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c, sugar
3/4 c. water
3/4 c. white corn syrup
2 egg whites
1 package unflavored gelatin

Directions:
Directions:
Boil first three ingredients to hard boil stage. Beat egg whites until foamy. Add gelatin and beat until stiff. Pour into buttered pan or drop by teaspoonful. Keep beating until after shiny stage. Drop on wax paper.

Personal Notes:
Personal Notes:
Ed Mowry's recipe

 

 

 

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