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Easy BBQ Shrimp Recipe

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This recipe for Easy BBQ Shrimp, by , is from Chef's of RodnReel Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joey Hunter
Added: Wednesday, August 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
12 Lemons
1 bottle of Italian salad dressing
8 lbs. of fresh medium shrimp

Directions:
Directions:
Slice all lemons into thin slices.
Line bottom of a glass shallow bowl with half of the lemons.
Add in the shrimp, can be deheaded but not necessary.
Pour the entire bottle of Italian dressing over the shrimp.
lay the rest of the lemon slices over the shrimp.
Cover bowl and bake at 350 for appox. 8 minutes or until shrimp change color.
Take out and uncover quickly to stop shrimp from cooking( if it cooks to long, the shrimp are hard to peel)
Serve with warm French Bread

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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