"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Turkey Stuffing Roll-Ups Recipe

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This recipe for Turkey Stuffing Roll-Ups, by , is from Cooking in Cottontown, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paul Bouknight
Added: Wednesday, August 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (6oz) package stuffing mix
1 (10.75 oz) can condensed cream of chicken soup, undiluted
3/4 c milk
1 pound sliced deli smoked turkey
1 (2.8 oz)can French-fried onions, crushed

Directions:
Directions:
Prepare stuffing mix according to package directions. Meanwhile, in a bowl, combine soup and milk; set aside. Spoon about 1/4 cup stuffing onto each turkey slice. Roll up and place in a greased 13x9x2 baking dish. Pour soup mixture over roll-ups. Bake uncovered at 350 for 20 minutes. Sprinkle with onions. Bake 5 minutes longer or until heated through.

 

 

 

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