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Dena’s Dip Recipe

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This recipe for Dena’s Dip, by , is from Chef's of RodnReel Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andre' Roques
Added: Wednesday, August 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. Philadelphia Cream Cheese
1 Cup Shredded Cheddar Cheese
½ Cup Mayonnaise
¼ Bunch Green Onions Chopped
1 Jar Tabasco Jalapeno Pepper Jelly
1 Jar Hormel Real Bacon Pieces
1 Box Ritz Crackers

Directions:
Directions:
In a microwave soften the cream cheese and combine cheddar cheese, mayonnaise and green onions. Spread evenly in a glass pie plate. Bake at 350 degrees for 15 minutes. Spread pepper jelly evenly across the mixture, then sprinkle 8 crushed Ritz crackers and the jar of bacon pieces. Serve hot with Ritz crackers.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1/2 Hour

 

 

 

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