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Haystacks Recipe

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This recipe for Haystacks, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debi Hardridge
Added: Monday, August 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 bag Butterscotch chips
1 pkg dry chow mein noodles
salted peanuts are optional

Directions:
Directions:
Melt the butterscotch chips and mix with the dry noodles. Spoon onto wax paper.

Preparation Time:
Preparation Time:
quick!
Personal Notes:
Personal Notes:
This came from our neighbor behind us, Donna Potter. They were on a tray of Christmas goodies and Joe T liked them so well I only got one taste.

 

 

 

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